• dyeing eggs naturally

How to Dye Eggs Naturally and Why It Matters

By |April 9, 2017 |FOOD & DIET, Food Industry, Latest Posts, Petitions, Recipes, Toxins & Additives|

Dyeing eggs with natural ingredients is a wonderful way to celebrate spring and make memories with your child. If you haven't tried it before, you'll be awed by the beautiful [...]

  • Thanksgiving turkey with brussel sprouts

Why the Best Thanksgivings are Non-Conventional

By |November 18, 2016 |Food Industry, Holidays|

Turkey, stuffing, mashed potatoes and gravy, cranberry sauce, green beans and pumpkin pie - the traditional Thanksgiving dinner in the U.S. In terms of the menu, not much has changed [...]

  • dad and boy shopping

3 Reasons to Always Choose Organic Foods

By |July 9, 2015 |Diet, Food Industry, Pre-Conception, Pregnancy, Toxins & Additives|

“The quality, cleanliness and purity of a child’s food and diet are critical.”  - Dr. Murray Clarke, ND., D.Hom., L.Ac. There is a rising trend in the media questioning the [...]

Gasp! MSG in “Healthy” Foods!

By |February 20, 2014 |Diet, Food Industry, Karen Ranzi, Toxins & Additives|

As consumers become more aware of what they are putting into their bodies, marketing companies have become savvier. Most of us know that MSG is a harmful chemical found in [...]

Genetic Engineering: How Can It Affect Our Children and Future Generations

By |December 13, 2013 |Developmental Disorders, Food Industry, Karen Ranzi, Toxins & Additives|

Introduction by SafBaby Co-Founder Samantha Fox Olson Here on Kauai (the most isolated land mass on all the planet) we recently pulled together as a people to change pass a [...]

Is Your Baby Or Child Experiencing Digestive Problems Because Of This Common Formula and Food Additive?

By |September 23, 2013 |Food Industry, Karen Ranzi, Toxins & Additives|

Introduction by SafBaby Founders Sandra Blum and Samantha Fox Olson After overhearing a conversation in the health food store that went something like this: "Guar gum is like chewing gum [...]

  • Boy drinking orange soda

Before Buying One More Natural Soda Read This!

By |July 16, 2013 |Food Industry, Toxins & Additives|

Have you seen the images of sugar cubes stacked up to show how much sugar is actually in one can of soda? Each can of Coke contains 39 grams of sugar [...]

Happy Easter! Why We Should Buy ONLY Fair Trade Easter Bunnies!

By |March 28, 2013 |Food Industry, Videos|

While we enjoy the sweet taste of chocolate, the reality is strikingly different for African children. In 2001 consumers around the world were outraged to discover that child labor and [...]

How To Lower Your Family’s Exposure To Aluminum, Because It Hides In Sneaky Places

By |February 16, 2012 |Chemicals in Products, Food Industry, Toxins & Additives|

Last week we shared our article Alarming Levels Of Aluminum In Infant Formulas And Other Foods Still Unregulated: FAQ with Aluminum Expert. In that article we interviewed Christopher Exley, a [...]

  • baby bottle

Alarming Levels Of Aluminum In Infant Formulas And Other Foods Still Unregulated: FAQ with Aluminum Expert

By |February 2, 2012 |Developmental Disorders, Food Industry, Formula, Toxins & Additives|

Interview by SafBaby Founders Sandra Blum and Samantha Fox Olson In 2010 Dr. Christoper Exley, Professor in Bioinorganic Chemistry, and his team at Keele University examined 16 branded, ready-made and [...]

  • corn field

Part 2: Why Babies and Children are Most Vulnerable to GMOs

By |October 7, 2011 |Developmental Disorders, Food Industry, Toxins & Additives|

Introduction by SafBaby Founders Sandra Blum and Samantha Fox Olson Are we experimenting with our babies and Genetically Modified Organisms (GMOs)? The more we learn, the more SafBaby thinks the [...]

Part 1: The Truth About GMOs

By |October 6, 2011 |Diet, Food Industry, Homepage Video 2, Petitions, Toxins & Additives, Videos|

Introduction by SafBaby Founders Sandra Blum and Samantha Fox Olson Did you know that October is GMO Awareness Month? You may know that GMO stands for Genetically Modified Organism, but [...]

Parents for Antibiotic Awareness: Help Improve The Health Of The Meat We Eat

By |August 25, 2011 |Food Industry, Illnesses & Infections, Petitions|

Are you interested in learning how you can help to improve the health of the meat we eat?  Then this is a great article for you, and for your friends. [...]

Who Really Owns The Organic Foods Your Family Eats?

By |July 18, 2011 |Food Industry|

We wanted to share this chart with you, posted with permissions from Professor Phil Howard and Cornucopia Institute, which shows how large corporations really own most of our packaged foods [...]

  • formula

False Claims That DHA in Organic and Non-Organic Infant Formula Is Safe

By |July 4, 2011 |Development, Food Industry, Formula, Toxins & Additives|

Interview by SafBaby Founders Sandra Blum and Samantha Fox Olson It breaks my heart that infant formula companies have been trying to persuade women for years that an infant formula [...]

US Rice Is Relatively Elevated In Arsenic. Due to NO Set Limits, So Are Infant Rice Cereals!

By |May 31, 2011 |Diet, Food Industry, Toxins & Additives|

Rice cereals are a very common first food for our babies.  I recall feeding my little babe organic rice cereal (wow, 4 years ago now!) but at that time never [...]

  • dad and girl shopping

The GMO Food Industry Has Been Giving False Claims That Their Food Is Safe

By |May 27, 2011 |Diet, Food Industry, Pregnancy, Toxins & Additives|

Introduction by SafBaby Co-Founder Samantha Fox Olson I live on Kauai and my family and I have a large garden, chickens we raise for eggs and goats we will one [...]

  • baby eating

What you eat may increase your child’s chance of developing Autism

By |May 17, 2011 |Developmental Disorders, Diet, Food Industry, Pollution|

According to a recent body of research from UC Davis Medical Center, a child that is conceived between December and March has a greater chance of developing Autism than a [...]

These Companies Are Committing To Using BPA Free Linings In Their Cans

By |May 3, 2011 |Chemicals in Products, Food Industry, Toxins & Additives|

Environmental Health Perspectives recently concluded that levels of BPA in the human body drastically reduces when one changes their diet from one that is primarily based from packaged foods to [...]

Can Neotame Really Legally Hide In “Organic” Foods?

By |January 16, 2011 |Food Industry, Toxins & Additives|

We recently posted and article from Dr. Janet Hull's Alternative Health and Nutrition's website regarding the concerns of Neotame legally being able to hide in our foods. We are bringing [...]